Information : With its warm, golden hue and inviting aroma, Rajasthan Ras is a harmonious balance of sweet, sour, and spicy flavors. The subtle tang of tamarind, the depth of cumin, and the slight kick of red chili powder come together in perfect symphony, evoking the vibrant spirit of Rajasthan's majestic forts, bustling markets, and warm hospitality.
Qualifications :
Passed Class 10th or equivalent examination from a recognized board.
Knowledge of basic cooking skills and Indian cuisine.
Residence :
Permanent resident of Rajasthan or have a strong connection to the state (e.g., born in Rajasthan, studied in Rajasthan, or have family roots in Rajasthan)
RPSC Post Name |
RPSC Total Post |
RPSC RAS Eligibility |
|
Rajasthan State Service Exam |
346 |
|
|
Rajasthan Subordinate Service |
387 |
Rajasthan Ras is a unique blend of traditional spices and herbs that captures the essence of Rajasthan's rich culinary heritage.
Anyone who is passionate about cooking, has a connection to Rajasthan, and meets the eligibility criteria can apply.
We accept traditional Rajasthani recipes, innovative dishes using Rajasthani ingredients, and fusion recipes that showcase the state's culinary influence.
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